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Peel the pears, slice in half lengthwise, and remove core from the center. Poach with lemon jui...

Heat oven to 350 degrees. Melt butter in saucepan; stir in flour. Cook over low heat, stirring u...

Put clam juice, wine, parsley sprigs, bay leaf, thyme and cayenne into a pan and bring to a boil....

1. Heat 1/4 cup of the oil in a large skillet; cook red and green peppers in the oil until tende...

1. Heat 1/4 cup of the oil in a large skillet; cook red and green peppers in the oil until tende...

For Sauce: Heat oil in heavy medium skillet over medium-low heat. Add shallots and garlic and sau...

For Sauce: Heat oil in heavy medium skillet over medium-low heat. Add shallots and garlic and sau...

Combine sour cream, cheese, lemon juice, onion, salt and Tabasco; mix thoroughly. Pour over crab...

Preheat oven to 375 F. In a small saucepan heat oil and saute the mushrooms with black pepper at ...

Remove cartilage from crab meat; put crab meat in a large mixing bowl. Melt 2 tablespoons marga...