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Bring water to boil with salt and butter. As soon as butter melts and water is full boil, add flo...

Mix all ingredients. Cover and refrigerate 1 hour. Serve with tortilla chips. Makes 2 cups of di...

Blend all well. Chill well. Yield about 2 cups. Serve as a dip for fresh vegetables, or as a sala...

Stuffing: Gently mix crab meat with cracker crumbs, green onions, and seasonings. Add sour cream...

Put all ingredients into a bowl and mix throughly. Chill 1-2 hours. Serve with apple slices!

Preheat oven to 350. Combine mustard powder and seasonings with the flourand mix well. Cut butt...

Pat 1 package of rolls on bottom of ungreased 9x13" pan. Beat cheese, sugar, lemon juice, egg, y...

Combine first four ingredients in portions until desired taste is reached. Pour into fondue pot ...

Have cream cheese at room temperature, or soften in microwave. Drain crab meat well, and pick thr...

Cut the crab into small pieces, add mayonaise and mix well. Add some paprika (put as much as you...